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Please join us for our Diwali Celebration from 11 AM - 3 PM and 5 PM - 1 pm. On Saturday Nov. 2nd and Sunday Nov. 3rd. Adults, $13. 99, and kids $8. 99 plus tax. Sankalps inspired dishes with fresh ingredients and fragrant spices result in a modern approach to traditional Indian cuisine. This perfect balance of flavor and presentation has made Sankalp one of Indias most favorite group of restaurants for the past 3 years. With over 5 outlets found in the bustling cities of India, Sankalp has been awarded twice the Times Food Award for Best South Indian Restaurant by the Times of India (28 and 29), while Sankalps innovative side has landed it in The Guinness Book of World Records for preparing the worlds largest Dosa, not once, but three times; 25-feet in 1996, 3-feet in 26 and a staggering 32-feet in 29. Now Sanklap brings its award-winning cuisine to the US offering authentic dishes in its signature innovative style. In the US, Sankalp Restaurants are divided into two distinct dining experiences.